Follett Symphony Plus 50 Series
The Follett Symphony Plus™ 50 Series offers increased ice storage capacity while maintaining the same sanitary, high-performance dispensing experience demanded by healthcare, foodservice, and corporate environments. With 50 lb of Chewblet® ice storage, up to 425 lb/day of ice production, and multiple dispensing and cooling configurations, the 50 Series is built for higher-volume usage while maintaining compact countertop dimensions.
Produces up to 425 lbs. of ice per 24 hours.
Dispense: SensorSAFE or lever
Storage Capacity: 50 lbs (5.4 kg)
Automatic, self-flushing to remove impurities.
Follett Symphony Plus™ 50 Series countertop ice & water dispenser.
Ice and water dispensing main features.
- 50 lb (22.7 kg) ice storage capacity
- Rated up to 425 lb/day Chewblet® ice production
- Modular ice machine design slides out for simplified maintenance
- Offered with lever or SensorSAFE™ infrared dispensing
- Available in both air- and water-cooled configurations
- Ideal for high-volume healthcare floors, breakrooms, and cafeterias
Powerful performance.
The 50 Series delivers the same Chewblet® ice quality as the 25 Series but supports installations where more onsite storage is required. The removable ice machine module enhances serviceability while Quiet Night™ mode reduces noise and energy during off-hours.
- Up to 425 lb/day at 70°F air / 50°F water
- Air-cooled: 340 lb/day at 90°F air / 70°F water
- Water-cooled: 330 lb/day under the same conditions
- Chewblet® compressed nugget ice ideal for healthcare
Durable countertop construction.
Built for longevity and consistent uptime, the 50 Series shares the same structural design as the 25 Series but extends ice storage volume.
- Stainless steel cabinet
- Corrosion-resistant drain pan, grille, and dispenser lid
- Stainless steel evaporator and auger
- Removable front-service modular ice machine
Hassle-free cleaning & handling.
The Symphony Plus cleaning workflow is identical across both 25 & 50 Series units and designed for rapid sanitation.
- 1-hour cleaning and sanitizing cycle
- Automatic self-flushing reduces mineral buildup
- Antimicrobial component protection
- Easy front-access servicing



Symphony Plus™ 50 Series Downloads
Why choose Manitowoc?
Indigo NXT: The next generation ice machine. Indigo NXT takes the guess work out of owning andoperating an ice machine delivering easy sanitation and superior performance.
Patented CVD® technology: Uses cool vapor rather than hot gas to harvest ice. It not only makes ice machines the quietest ever; it makes them more reliable and more efficient.
Compact Neo Series: These compact ice cube machines are ideal for small volume ice production, for limited use needs, or as back-ups for larger machines.
CrystalCraft™: The clear choice for gourmet cubes just got bigger. Crystal clear, leisurely slow melting cubes that make your most decadent beverage creations shine.
Why choose a Follett Machine?
Follett ice machines produce customer-preferred Chewblet ice in top mount and industry exclusive ice-through-a-tube configurations
Maestro Plus: Compact ice machines Maestro Plus ice machines deliver up to 425 lbs of Chewblet ice in less space
SmartGATE: Fresher, cleaner ice is always at hand with first-in-first-out ice turnover.
Ice•DevIce: Sanitary gravity dispensing eliminates scooping for cleaner, safer ice. Ice•DevIce dispenses ice 7 times faster than scooping.
Why choose a True Ice Machine?
Protected with TrueZone: Built with sanitation in mind, helping operators maintain a hygienic ice environment with ease.TrueZone™ protection purifies the air in both the bin and food zone.
Advanced Control with Touch Screen: True ice machines features one of the most intuitive and largest control systems in the industry, designed to enhance daily operation.
Time-of-Flight: Smart control systems boost operations with ice sensors that eliminate the need for traditional bin thermostats.
R290 refrigerant: Superior energy performance and lower environmental impact. It operates up to 37% below Energy Star standards, reducing utility costs while supporting sustainability initiatives.
Why choose a Hoshizaki Ice Machine?
Two-sided stainless steel evaporator: Smooth, durable surfaces makes twice as much ice per cycle. Increased energy efficiency producing consistent cube size - no adjustments, no clusters to break-up.
Individual crescent cube production: Impurities are flushed away each cycle leaving hard, crystal‐clear ice that lasts longer and has better displacement.
CycleSaverTM: HOSHIZAKI KM Cubers will produce more ice, using less energy and cycling half as many times resulting in longer life, less maintenance, and increased customer profits.
Simple controls: By eliminating the problem areas such as complicated electronic controls, plated surface evaporators, extrusions, and critical adjustments, Hoshizaki machines are considerably easier to operate.




