Manitowoc Indigo NXT iO0300

The Indigo NXT iP0300 stands out as a modern modular ice maker that delivers significant improvements in energy, water efficiency, and system intelligence compared to legacy models. Operators benefit from a simplified user interface, faster access to performance data, and programmable ice-production schedules that tailor output to daily business rhythms. Whether installed on a beverage station or paired with a large storage bin for peak-hour demand, the iP0300 provides stable, high-volume performance of 310 lb of ice.

Machine Overview

Yields up to 310 lb. of daily ice production

EasyTouch display controls

Intelligent diagnostic feedback

Durable exterior: 304 stainless steel

Manitowoc Indigo NXT® iP0300 / IYP0300A modular ice machine.

The Manitowoc Indigo NXT® iP0300 Series is built for demanding environments such as restaurants, convenience stores, hotels, healthcare facilities, full-service bars, and institutional foodservice programs. Designed with next-generation technology and highly efficient R290 refrigeration, the Indigo NXT platform reduces operating costs while increasing performance.

  • Modular machine design for flexible pairing with commercial ice bins
  • Produces 303–312 lb of ice per day depending on cube type
  • Available in Half-Dice and Dice cube configurations
  • Highly efficient R290 natural refrigerant system
  • Intelligent acoustical ice-harvest sensing for consistent ice output

Delivering reliable ice production.

Even in challenging conditions, thanks to its acoustical sensing probe and Active Sense technology the Indigo NXT series delivers. These systems help ensure that each harvest cycle completes properly, even when water conditions fluctuate. Under ideal operating temperatures (70°F air / 50°F water), the machine produces 303–312 lbs of ice per day depending on cube geometry. At higher temperatures (90°F air / 70°F water), production remains strong at 238–244 lbs/day, making it well suited for kitchens and bar environments where ambient heat is unavoidable.

  • Half-Dice production: 303 lbs/day (ideal) | 238 lbs/day (high temp)
  • Dice production: 312 lbs/day (ideal) | 244 lbs/day (high temp)
  • Power usage: ~6.23–6.24 kWh per 100 lbs of ice
  • Water usage: 15–17 gallons per 100 lbs of ice
  • Designed for stable harvest cycles using advanced acoustical sensing

Designed with durability at the forefront.

A 304-grade stainless-steel exterior helps protect the machine from corrosion in humid or high-usage environments, while the hinged front door provides effortless access to the internal food zone. The machine’s components—including the water trough, distribution tube, water pump, curtain, and probe—are fully removable, allowing operators to perform cleaning and maintenance tasks quickly without specialist tools.

  • Corrosion-resistant 304 stainless steel exterior
  • Hinged front door for full food-zone access
  • Removable water-system parts for thorough sanitation
  • Modular design fits standard commercial storage bins
  • Installation clearances: 16" top/sides, 5" back

Emphasis on sanitation & maintenance.

The food-zone components feature AlphaSan® antimicrobial protection, helping inhibit microbial growth between cleaning cycles. The machine’s easyTouch® touchscreen provides instant access to cleaning instructions, maintenance reminders, and real-time diagnostic alerts, making upkeep simpler and more predictable.

  • Hands-off indicators for cleaning, service, and machine status
  • Removable trough, probe, curtain, pump, and distribution tube
  • AlphaSan antimicrobial components
  • Optional LuminIce® II for enhanced microbial control
  • EasyTouch® icon-based controls for guided maintenance

Core Specifications

  • Ice Types: Half-Dice & Dice
  • Ice Dimensions:
    • Half-Dice: 3/8" × 1-1/8" × 7/8"
    • Dice: 7/8" × 7/8" × 7/8"
  • BTU/hr: 4,600 average | 5,450 peak
  • Operating Conditions:
    • 35°F–110°F ambient
    • 40°F–90°F water
    • Water pressure 20–80 psi
Recognitions:
UL Certified
This machine has been tested and fulfills the criteria imposed by the Underwriters Laboratories (UL). Refer to the Enhanced UL Mark in this item's documentation for more details.
Energy Star Qualified
This item has been Energy Star Qualified by the US Environmental Protection Agency and the US Department of Energy, making it an energy-efficient product.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Model specifications:
Manitowoc iP0300 Series Specs
Width 30 Inches
Depth 24 Inches
Height 16.50
Minimum Circuit Ampacity 4.9 Amps
Hetz 50 Hertz
Phase 1 Phase
Voltage 230 Volts
Ice Yield/24 hrs. 310 Pounds
Condenser Type Air Cooled
Refrigerant R290
Machine Type Modular
Ice Type Half Dice | Dice
BTU Per Hour 4,600 (average) - 5,450 (peak)
Ambient Temperature Range 35˚ to 110˚F (1.7˚ to 43.3˚C)
Water Temperature Range 40˚ to 90˚F (4.4˚ to 32.2˚C)
Potable Water Pressure Min. 20 psi (137.9 kPA) - Max. 80 psi (551.1 kPA)
Power Usage 6.23 kWh per 100 lb
Potable Water Usage per 100 lb 16.51 Gal (62.5 L)
Manitowoc iP300A Series Overview
310 lb
Ice produced/24hr
115v
Voltage required
Air-Cooled
Machine type
Half Dice | Dice
Ice type
Rental program features.
Quality Ice Machines & Bins.
Professional delivery & installation.
Factory standard maintenance.
Deep cleaning & sanitation of machine & bin.
Rental includes all repairs, labor, and parts.
Bi-annual water filtration replacement.
Clear Ice Rental ice insurance.
Transparent pricing with 30-day cancellation.

Manitowoc iP300A Series Downloads

Check the machine's resources to determine if it meets your requirements.

Why choose Manitowoc?

A leader in commercial ice and water dispensing systems.

Indigo NXT: The next generation ice machine. Indigo NXT takes the guess work out of owning andoperating an ice machine delivering easy sanitation and superior performance.

Patented CVD® technology: Uses cool vapor rather than hot gas to harvest ice. It not only makes ice machines the quietest ever; it makes them more reliable and more efficient.

Compact Neo Series: These compact ice cube machines are ideal for small volume ice production, for limited use needs, or as back-ups for larger machines.

CrystalCraft™: The clear choice for gourmet cubes just got bigger. Crystal clear, leisurely slow melting cubes that make your most decadent beverage creations shine.

Why choose a Follett Machine?

A leader in commercial ice and water dispensing systems.

Follett ice machines produce customer-preferred Chewblet ice in top mount and industry exclusive ice-through-a-tube configurations

Maestro Plus: Compact ice machines Maestro Plus ice machines deliver up to 425 lbs of Chewblet ice in less space

SmartGATE: Fresher, cleaner ice is always at hand with first-in-first-out ice turnover.

Ice•DevIce: Sanitary gravity dispensing eliminates scooping for cleaner, safer ice. Ice•DevIce dispenses ice 7 times faster than scooping.

Why choose a True Ice Machine?

A leader in commercial refrigeration products including ice machines.

Protected with TrueZone: Built with sanitation in mind, helping operators maintain a hygienic ice environment with ease.TrueZone™ protection purifies the air in both the bin and food zone.

Advanced Control with Touch Screen: True ice machines features one of the most intuitive and largest control systems in the industry, designed to enhance daily operation.

Time-of-Flight: Smart control systems boost operations with ice sensors that eliminate the need for traditional bin thermostats.

R290 refrigerant: Superior energy performance and lower environmental impact. It operates up to 37% below Energy Star standards, reducing utility costs while supporting sustainability initiatives.

Why choose a Hoshizaki Ice Machine?

Despite being a world leader in commercial ice machines, you can rely on the following:

Two-sided stainless steel evaporator: Smooth, durable surfaces makes twice as much ice per cycle. Increased energy efficiency producing consistent cube size - no adjustments, no clusters to break-up.

Individual crescent cube production: Impurities are flushed away each cycle leaving hard, crystal‐clear ice that lasts longer and has better displacement.

CycleSaverTM: HOSHIZAKI KM Cubers will produce more ice, using less energy and cycling half as many times resulting in longer life, less maintenance, and increased customer profits.

Simple controls: By eliminating the problem areas such as complicated electronic controls, plated surface evaporators, extrusions, and critical adjustments, Hoshizaki machines are considerably easier to operate.